Creamy Chicken Pot Pie

KITCHEN SANCTUARY
14Ingredients
80Minutes
590Calories

Ingredients

US|METRIC
  • 320 grams puff pastry (rolls of ready-rolled)
  • 3 chicken breasts (cut into small chunks)
  • 3 carrots (peeled and chopped into chunks)
  • 3 potatoes (medium sized, peeled and chopped into small chunks)
  • 1 pinch salt (and pepper)
  • 2 sprigs thyme (or 1 tsp dried thyme)
  • 2 1/2 cups water
  • 3 stock cubes
  • 3 1/2 tablespoons butter
  • 1 onion (large, peeled and finely chopped)
  • 6 tablespoons all purpose flour (plain/)
  • 1 1/4 cups milk (half or full fat)
  • 1 lemon
  • 1 egg (slightly whisked with a fork)
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    NutritionView More

    590Calories
    Sodium16% DV380mg
    Fat48% DV31g
    Protein45% DV23g
    Carbs19% DV57g
    Fiber24% DV6g
    Calories590Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol95mg32%
    Sodium380mg16%
    Potassium970mg28%
    Protein23g45%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber6g24%
    Sugars7g14%
    Vitamin A110%
    Vitamin C70%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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