Cornmeal Crepes with Figs and Pears Recipe | Yummly

Cornmeal Crepes with Figs and Pears

BON APPÉTIT
13Ingredients
45Minutes
620Calories
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Ingredients

US|METRIC
  • large egg
  • 1 cup whole milk
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon kosher salt
  • 1 cup heavy cream (divided)
  • unsalted butter (for skillet)
  • pear (ripe, cored, thinly sliced)
  • black mission figs (fresh, quartered)
  • raw pistachios (Tbsp. unsalted, shelled)
  • honey (for drizzling)
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    NutritionView More

    620Calories
    Sodium28% DV670mg
    Fat54% DV35g
    Protein22% DV11g
    Carbs22% DV66g
    Fiber20% DV5g
    Calories620Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol165mg55%
    Sodium670mg28%
    Potassium360mg10%
    Protein11g22%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber5g20%
    Sugars15g30%
    Vitamin A25%
    Vitamin C4%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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