Cornflake Topped Potatoes (Heart Attack Potatoes)

CDKITCHEN
8Ingredients
2Hours
780Calories

Ingredients

US|METRIC
  • 1/2 cup melted butter
  • 1 medium onion (chopped)
  • 1 can soup (10.75 ounce size creamed, e.g., cream of celery, onion, or chicken)
  • 8 ounces shredded sharp cheddar
  • 1 container sour cream (8 ounce size)
  • 1 package frozen hash brown potatoes (32 ounce size shredded)
  • 1/2 cup butter (melted)
  • 2 cups corn flakes (crushed)
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    NutritionView More

    780Calories
    Sodium30% DV720mg
    Fat112% DV73g
    Protein33% DV17g
    Carbs5% DV15g
    Fiber3% DV<1g
    Calories780Calories from Fat660
    % DAILY VALUE
    Total Fat73g112%
    Saturated Fat46g230%
    Trans Fat
    Cholesterol205mg68%
    Sodium720mg30%
    Potassium180mg5%
    Protein17g33%
    Calories from Fat660
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber<1g3%
    Sugars4g8%
    Vitamin A45%
    Vitamin C4%
    Calcium50%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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