Corn Flake Cookies

AS RECEITAS LÁ DE CASA(2)
Nicky: "Great recipe. Added a handful of sultanas. Crushe…" Read More
6Ingredients
30Minutes
630Calories

Description

Combining the light crunch of cornflakes with the softness of your favorite cookie, these cornflake cookies give breakfast cereal a new purpose. For additional sweetness, use Frosted Flakes.

Ingredients

US|METRIC
  • 115 grams butter
  • 85 grams sugar
  • 1 egg
  • 200 grams plain flour
  • 1/2 teaspoon baking powder
  • 140 grams cornflakes
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    Directions

    1. Preheat the oven to 200 degrees Celsius.
    2. Beat the butter and sugar until creamy. Add the egg, and beat again.
    3. Add the flour and the baking powder, mix well.
    View 4 More StepsDiscover more recipes from As receitas lá de casa

    NutritionView More

    630Calories
    Sodium10% DV250mg
    Fat38% DV25g
    Protein20% DV10g
    Carbs30% DV91g
    Fiber8% DV2g
    Calories630Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol115mg38%
    Sodium250mg10%
    Potassium105mg3%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber2g8%
    Sugars23g46%
    Vitamin A15%
    Vitamin C
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    raees k. 12 days ago
    too little batter for the amount of corn flakes. was a real mess up
    Nicky 9 months ago
    Great recipe. Added a handful of sultanas. Crushed cornflakes slightly to bind with other ingredients.

    PlanShop