Company's Coming Cornflake Muffin Tin Crab Cakes

KUDOS KITCHEN BY RENEE
17Ingredients
60Minutes
170Calories

Ingredients

US|METRIC
  • 24 ounces lump crab meat
  • 2 tablespoons shallots (minced)
  • 1 tablespoon lemon zest (fresh)
  • 1 egg
  • 2 tablespoons Dijon mustard
  • 1/2 cup mayonnaise
  • 1 tablespoon seafood seasoning (I use Old Bay)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon fresh lemon juice
  • 1/2 cup saltine crackers (crushed)
  • 1/2 cup scallions (chopped)
  • 2 tablespoons chopped cilantro
  • 5 tablespoons melted butter
  • 1/2 cup cornflake crumbs
  • muffin
  • pastry (brush)
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    NutritionView More

    170Calories
    Sodium16% DV390mg
    Fat15% DV10g
    Protein24% DV12g
    Carbs3% DV9g
    Fiber3% DV<1g
    Calories170Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol75mg25%
    Sodium390mg16%
    Potassium230mg7%
    Protein12g24%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A8%
    Vitamin C8%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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