Cold Zucchini Soup Recipe | Yummly

Cold Zucchini Soup

RELUCTANT ENTERTAINER
12Ingredients
20Minutes
35Calories
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Ingredients

US|METRIC
  • 4 zucchini (medium, seeds removed and cut into large chunks)
  • 1/4 cup olive oil (or butter)
  • 2 onions (medium, diced)
  • 2 large garlic clove (cut into thirds)
  • 4 cups vegetable stock
  • 1 cup flat leaf parsley (loosely packed, plus some to garnish)
  • 1/2 cup basil (loosely packed)
  • 1 lime juiced (and zested)
  • 1 tablespoon peppercorns
  • salt
  • pepper
  • yogurt (or creme fraiche to garnish, optional)
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    NutritionView More

    35Calories
    Sodium8% DV180mg
    Fat4% DV2.5g
    Protein2% DV<1g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories35Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium180mg8%
    Potassium130mg4%
    Protein<1g2%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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