Cold Avocado Soup with Sweet Corn and Bacon Recipe | Yummly

Cold Avocado Soup with sweet corn and bacon

JOY THE BAKER(1)
Amy G.: "This was a wonderful dish, it will leave you want…" Read More
14Ingredients
30Minutes
270Calories
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Ingredients

US|METRIC
  • 2 Haas avocados (ripe)
  • 1 cup vegetable broth
  • 1 tablespoon lime juice
  • 2 tablespoons sour cream (creme fraiche, or milk, optional if you’re vegan)
  • 3/4 teaspoon salt (plus a bit more if you’re a salt freak like me)
  • 1 1/2 cups water
  • 1 tablespoon olive oil
  • 1 small yellow onion (diced)
  • 2 ears fresh corn (sliced from the cob)
  • 1/2 jalapeno pepper (de-seeded and diced, I used a fresh cayenne pepper)
  • 4 slices cooked bacon (chopped, optional if you’re vegan)
  • 1 handful fresh parsley leaves (chopped)
  • salt
  • pepper
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    NutritionView More

    270Calories
    Sodium45% DV1070mg
    Fat37% DV24g
    Protein12% DV6g
    Carbs5% DV14g
    Fiber32% DV8g
    Calories270Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol10mg3%
    Sodium1070mg45%
    Potassium650mg19%
    Protein6g12%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber8g32%
    Sugars3g6%
    Vitamin A20%
    Vitamin C40%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Amy G. 5 years ago
    This was a wonderful dish, it will leave you wanting more. When the soup hits your mouth you will wonder why you never made this before. It is creamy and satisfying.

    PlanShop