Coconut Shrimp with Curried Tomato, Lime and Roasted Garlic Coulis Recipe | Yummly

Coconut Shrimp with Curried Tomato, Lime and Roasted Garlic Coulis

FOOD NETWORK UK
13Ingredients
24Minutes
440Calories

Ingredients

US|METRIC
  • 1 large egg
  • 2/3 cup beer
  • 1 1/2 teaspoons baking powder
  • 3/4 cup all-purpose flour (divided)
  • 2 cups flaked coconut
  • 24 large shrimp (peeled and deveined, tails on)
  • 3 tablespoons vegetable oil (preferably canola)
  • 1/3 cup roasted garlic (divided)
  • 2 beefsteak tomatoes (chopped)
  • 2 tablespoons fresh lime juice
  • 1 teaspoon curry powder
  • ground black pepper
  • salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    440Calories
    Sodium23% DV540mg
    Fat37% DV24g
    Protein14% DV7g
    Carbs16% DV49g
    Fiber24% DV6g
    Calories440Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat12g60%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium540mg23%
    Potassium410mg12%
    Protein7g14%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber6g24%
    Sugars18g36%
    Vitamin A10%
    Vitamin C25%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop