Cockle Curry Recipe | Yummly

Cockle Curry

HARI GHOTRA
14Ingredients
20Minutes
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Ingredients

US|METRIC
  • 1 tablespoon coriander seeds
  • 2 tablespoons cumin seeds
  • 1 tablespoon vegetable oil
  • 2 onion (1 quartered the other sliced)
  • 6 large garlic cloves
  • 4 centimeters fresh root ginger (chunk of, roughly chopped)
  • 20 grams tamarind paste
  • 2 red chillies (chopped)
  • 60 grams coconut cream (more for a more creamy sauce)
  • 1/2 teaspoon turmeric
  • 1.5 kilograms cockles (fresh, cleaned)
  • salt (to taste)
  • 1 pinch coriander (chopped)
  • 1 lemon
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