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Classic Paella

TESCO(44)
Lana Assi: "Added chicken.. used oberero rice instead as that…" Read More
12Ingredients
55Minutes
370Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 tablespoons extra virgin olive oil
  • 440 grams skinless chicken breast
  • 900 milliliters chicken stock
  • 1 pinch saffron
  • 1 onion (large, finely chopped)
  • 3 garlic cloves (crushed)
  • 227 grams chopped tomatoes
  • 31 grams parsley (pack flatleaf, leaves roughly chopped and half the stalks reserved)
  • 1 teaspoon paprika
  • 250 grams paella rice (Spanish)
  • 285 grams roasted peppers (drain and rinse them)
  • 1 lemon (cut into wedges)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol75mg25%
    Sodium1440mg60%
    Potassium1030mg29%
    Protein32g63%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A35%
    Vitamin C130%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(44)

    Lana Assi 7 months ago
    Added chicken.. used oberero rice instead as thats what i have available, only downside that rice took a very long time to soften. Else, extremely delicious
    Bauke Janssens 8 months ago
    Pretty good. Finish in the oven rather then on the stove, maybe 10 - 20 minutes.
    Leon Bourne 10 months ago
    Added prawns and Chorizo, (recommended),otherwise I followed the recipe to the letter and everyone loved it. Nice and easy recipe the will become a family favorite for sure.
    I’m not normally a paella lover, but I made this for my husband who loves paella. However, I was pleasantly surprised to find I enjoyed this. I didn’t have the roasted peppers so I added Bell peppers instead and some crushed chilliest to give it spice which most paella’s seem to miss. I will definitely be doing this again
    CB a year ago
    Easy to make and delicious! Added a little extra spice and the family loved it will make again
    Anita a year ago
    It was very good. Subbed pork and chorizo, cooked them with yellow and green peppers, and used a bit more rice than called for since I added extra meat and veg. I did stir the rice lightly before topping with ingredients just because I’ve had trouble in the past with cooking everything evenly when left unstirred.
    Georgia L. a year ago
    delicious. will make again. cooked it about 10min longer to ensure the bottom was crispy
    Areeb Ghouth a year ago
    It’s perfect my kids loved it
    Laszlo Nemes a year ago
    The paella was very good. The directions for making it were somewhat convoluted. I will definitely make it again but will alter the method to make it simpler.
    I add some seafood to the recipe and turn out to be excellent, it’s a keeper
    Arnolds Laģis a year ago
    Amazing recipe, made it couple times, prawns and muscles makes it perfect
    Charlie Faw 2 years ago
    Turned out great, the servings are way more than 4 though
    Miguel Light 2 years ago
    very tasty add some shrimp and frozen peas and it's better
    Nicholas Hynek 2 years ago
    Very good and easy recipe. Added frozen peas and it was incredible!
    Patrick Gillies 2 years ago
    Great needed more than 3 cups of broth
    laila f. 2 years ago
    nice and easy to make
    thachiman . 2 years ago
    amazing flavours Have made numerous times now I add some pan fried chorizo and it’s fantastic
    Jamie Senior 3 years ago
    Didn’t like the parsley stems but other than that it was amazing
    Kelsey Rideout 3 years ago
    added green beans, worked great!
    Ryan S. 3 years ago
    This was my first time making this Spanish classic. Most everyone liked it!
    minus zero 3 years ago
    Not a classic paella by any means but tastes good + I suggest adding chorizo
    Travis Doverspike 3 years ago
    Excellent dish, can't wait to ,are it again
    Hello Jane 3 years ago
    Loved it added few prawns made a great midweek dinner
    Liz 3 years ago
    I made this and added some chorizo and a dozen shrimp...it was TOTALLY delicious and lasted for 2 dinners.
    Amber 3 years ago
    Really tasty and easy recipe to follow, left out a couple of ingredients (lemon and saffron) but added chorizo and it turned out really well :) would definitely recommend.
    Harmes 3 years ago
    It was very nice I doubled the recipe and made it for the family and they loved it perfect for a family dinner 10/10 would recommend
    Stassen 3 years ago
    Absolutely fantastic, the guests were very pleased
    YumChef 3 years ago
    Delicious! I added chorizo
    John 3 years ago
    Cant believe how tasty it was yum yum
    Daniela D. 3 years ago
    Tasted great. Added chorizo for extra taste. Partner loved it.

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