- 3 slices white sandwich bread
- 1/4 pound ham (or turkey)
- 1/2 cup gouda (grated)
- 2 teaspoons mayonnaise (opt.)
- 1 large eggs
- 2 tablespoons milk
- 1 teaspoon paprika
- 2 tablespoons butter (for cooking)
Cher Meeks 2 days ago
Loved it! I used Swiss/cheddar/marble cheese on mine
Mrs Carson 17 days ago
tasty, but kind of great
Nicole 21 days ago
Would make again. Quick. Easy. Delicious
Kate G. 22 days ago
Excellent moist and yummy
Sandy Adams 23 days ago
Love the recipes. Don’t like trying to get to the directions, Often they never come up. Dry frustrating!
SmartChef 25 days ago
Ey up just made them for lunch a lovely change - very toothsome, filling and simple to make.
SuperCook 27 days ago
terrible. i hate the sauce thing that has eggs,paprika,etc so i had to take out the breads that had some. i dont recommened it just melt the cheese without it.