Classic Molasses Cookies Recipe | Yummly

Classic Molasses Cookies

CRISCO
11Ingredients
30Minutes
910Calories
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Ingredients

US|METRIC
  • 3/4 cup Crisco All-Vegetable Shortening
  • 1 cup firmly packed light brown sugar
  • 1 large egg (lightly beaten)
  • 1/4 cup light molasses
  • 2 1/4 cups Pillsbury BEST All Purpose Flour
  • 2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • granulated sugar (for dipping)
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    Directions

    1. COMBINE shortening and brown sugar in large bowl. Beat at medium speed of electric mixer until well blended. Add egg and molasses; beat until light and fluffy.
    2. COMBINE flour, baking soda, cinnamon, ginger, cloves and salt in medium bowl. Beat into shortening mixture at low speed until well blended. Chill 3 hours or overnight.
    3. HEAT oven to 350ºF. Shape mixture into 1-inch balls; dip one side in granulated sugar. Place, sugared side up, on ungreased cookie sheet 2 inches apart.
    4. BAKE 12 to 15 minutes. Cool on rack.
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    NutritionView More

    910Calories
    Sodium34% DV820mg
    Fat62% DV40g
    Protein18% DV9g
    Carbs43% DV129g
    Fiber12% DV3g
    Calories910Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat10g50%
    Trans Fat5g
    Cholesterol55mg18%
    Sodium820mg34%
    Potassium490mg14%
    Protein9g18%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate129g43%
    Dietary Fiber3g12%
    Sugars70g140%
    Vitamin A2%
    Vitamin C0%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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