Classic Macaroni Salad

BEST FOODS US
10Ingredients
25Minutes
Calories

Ingredients

US|METRIC
  • 8 ounces elbow macaroni (about 1-3/4 cups)
  • 1 cup Hellmann's or Best Foods Real Mayonnaise
  • 2 tablespoons vinegar
  • 1 tablespoon Hellmann's or Best Foods Dijonnaise Creamy Dijon Mustard
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 cup celery (thinly sliced)
  • 1 cup red bell pepper (or chopped green)
  • 1/4 cup chopped onion
  • Remove All from Shopping List

    Directions

    1. Cook macaroni according to package directions; drain and rinse with cold water until completely cool.
    2. Combine Hellmann's® or Best Foods® Real Mayonnaise, vinegar, Creamy Dijon Mustard, sugar, salt and pepper in large bowl. Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature.
    Discover more recipes from Best Foods US
    Did you make this?