Classic Chicken Piccata Recipe | Yummly

Classic Chicken Piccata

YUMMLY(1)
Daniel Wood: "forgot to put the wine in but still a great result" Read More
11Ingredients
40Minutes
500Calories
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Description

Fancy enough for company but easy enough for a weeknight, Chicken Piccata is one of those must-have recipes for your repertoire. In this version, the buttery white wine pan sauce gets a flavor boost from the traditional tangy capers and also from lightly caramelized lemon slices. The recipe is a Yummly original created by Jennifer Clair.

Ingredients

US|METRIC
  • 2 garlic cloves
  • 1 lemon
  • 1 1/2 pounds chicken cutlets (boneless skinless breast pieces)
  • 1/2 teaspoon salt
  • freshly ground black pepper
  • 1/4 cup all purpose flour
  • 3 tablespoons extra virgin olive oil (plus more if needed)
  • 1/4 cup capers (drained)
  • 1/3 cup white wine
  • 3/4 cup chicken broth
  • 2 tablespoons unsalted butter
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    NutritionView More

    500Calories
    Sodium26% DV630mg
    Fat49% DV32g
    Protein75% DV38g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories500Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol125mg42%
    Sodium630mg26%
    Potassium490mg14%
    Protein38g75%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A10%
    Vitamin C10%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Daniel Wood 9 months ago
    forgot to put the wine in but still a great result

    PlanShop