Chorizo and Potato Frittata Recipe | Yummly

Chorizo And Potato Frittata

BIBBY'S KITCHEN(2)
Sharon: "It was turned out really well ." Read More
14Ingredients
80Minutes
380Calories

Ingredients

US|METRIC
  • 4 potatoes (medium sized mediterranean, skin-on and scrubbed)
  • olive oil (for cooking)
  • 1 red onion (diced)
  • 1 sweet peppers (each, red and orange, medium sized, cut into slithers)
  • 250 grams mushrooms (sliced)
  • 100 grams chorizo (spicy, roughly chopped)
  • 1 teaspoon paprika
  • 1/2 teaspoon chilli flakes (optional)
  • 1 teaspoon dried oregano
  • 6 eggs
  • 3 tablespoons cream (or milk)
  • 3/4 cup mature cheddar cheese (grated)
  • salt
  • pepper
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    NutritionView More

    380Calories
    Sodium21% DV510mg
    Fat32% DV21g
    Protein37% DV19g
    Carbs10% DV30g
    Fiber20% DV5g
    Calories380Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol245mg82%
    Sodium510mg21%
    Potassium970mg28%
    Protein19g37%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A25%
    Vitamin C100%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Sharon 2 years ago
    It was turned out really well .
    Aldente 2 years ago
    Lovely, light and filling. Didn’t have cream so used creme fraiche. Will use again

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