Chocolate and Mascarpone Pavlovas

MADELEINE COCINA
9Ingredients
70Minutes
550Calories

Description

Just when you thought you could never have enough chocolate, you tried our Chocolate and Mascarpone Pavlovas recipe. This Chocolate and Mascarpone Pavlovas will chocolate you out when you never thought it was possible. It is packed with this sweet a…

d savory element. Let us know your thoughts of this Chocolate and Mascarpone Pavlovas recipe in the comments below. You can also give this Chocolate and Mascarpone Pavlovas recipe a star rating below.

Read More

Ingredients

US|METRIC
  • 3 egg whites
  • 110 grams regular sugar
  • 30 grams powdered sugar
  • 3/4 cup heavy whipping cream
  • 1 lemon
  • 125 grams dark chocolate (ground)
  • 7/8 cup mascarpone cheese
  • 1 pinch nutmeg
  • 1 tablespoon orange juice
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat the oven to 95C.
    2. Beat the egg whites using a food processor at medium speed until soft.
    3. Gradually add the regular sugar and increase the beating speed to maximum. Beat for 15 minutes and turn off the food processor.
    View 10 More StepsDiscover more recipes from Madeleine Cocina

    NutritionView More

    550Calories
    Sodium7% DV160mg
    Fat51% DV33g
    Protein16% DV8g
    Carbs20% DV60g
    Fiber16% DV4g
    Calories550Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol85mg28%
    Sodium160mg7%
    Potassium340mg10%
    Protein8g16%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars50g100%
    Vitamin A20%
    Vitamin C40%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop