Chocolate Pound Cakes with Matcha White Chocolate Ganache

APT. 2B BAKING
14Ingredients
40Minutes
1560Calories

Ingredients

US|METRIC
  • 1 cup all purpose flour
  • 1 cup dark cocoa powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking powder
  • 12 tablespoons unsalted butter (softened)
  • 450 grams granulated sugar (cups)
  • 3 large eggs (at room temperature)
  • 2 teaspoons vanilla extract
  • 2/3 cup buttermilk (at room temperature)
  • 8 ounces white chocolate (high quality)
  • 1/4 cup heavy cream (warmed slightly)
  • 1 tablespoon matcha powder (cooking grade)
  • 1 teaspoon grapeseed oil
  • 1 pinch salt
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    NutritionView More

    1560Calories
    Sodium27% DV640mg
    Fat120% DV78g
    Protein41% DV21g
    Carbs71% DV212g
    Fiber36% DV9g
    Calories1560Calories from Fat700
    % DAILY VALUE
    Total Fat78g120%
    Saturated Fat46g230%
    Trans Fat
    Cholesterol330mg110%
    Sodium640mg27%
    Potassium770mg22%
    Protein21g41%
    Calories from Fat700
    % DAILY VALUE
    Total Carbohydrate212g71%
    Dietary Fiber9g36%
    Sugars170g340%
    Vitamin A35%
    Vitamin C4%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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