Chocolate Pie with Caramelized Almonds Recipe | Yummly

Chocolate Pie with Caramelized Almonds

ON DINE CHEZ NANOU
10Ingredients
75Minutes
1170Calories
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Description

If you are in charge of bringing pie to the next holiday dinner, party, special occasion, or celebration, then try this Chocolate Pie with Caramelized Almonds. It is bursting with decadence. It takes 75 minutes to prepare this delicious dessert that combines buttery goodness with salty almonds and decadent dark chocolate. Everyone will beg you to give them the recipe for this creamy confection. Why not get the ingredients now?

Ingredients

US|METRIC
  • 150 grams butter
  • 30 grams sugar
  • 60 grams icing sugar
  • 1 egg
  • 280 grams flour
  • 70 grams almond (sticks)
  • 50 grams sugar
  • 225 grams dark chocolate (cut into small pieces)
  • 170 grams almond milk
  • 35 grams butter (soft)
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    Directions

    1. In a mixer bowl, knead the butter, add the sugars, and a pinch of salt. Stir in the egg. Gradually pour in the flour, and mix.
    2. Form a ball, cover with stretched plastic wrap, and refrigerate overnight.
    3. Remove from refrigerator, and let dough rest for about 20 minutes at room temperature before spreading it on a floured surface.
    View 13 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    1170Calories
    Sodium13% DV320mg
    Fat103% DV67g
    Protein33% DV17g
    Carbs42% DV127g
    Fiber32% DV8g
    Calories1170Calories from Fat600
    % DAILY VALUE
    Total Fat67g103%
    Saturated Fat35g175%
    Trans Fat
    Cholesterol155mg52%
    Sodium320mg13%
    Potassium610mg17%
    Protein17g33%
    Calories from Fat600
    % DAILY VALUE
    Total Carbohydrate127g42%
    Dietary Fiber8g32%
    Sugars63g126%
    Vitamin A30%
    Vitamin C6%
    Calcium15%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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