Chocolate Peanut Butter Whoopie Pies

JIF
6Ingredients
50Minutes
340Calories

Ingredients

US|METRIC
  • 1 package Pillsbury Moist Supreme Devil's Food Premium Cake Mix
  • 2/3 cup water
  • 1/3 cup Crisco Pure Vegetable Oil
  • 3 large eggs
  • 12 ounces Pillsbury Whipped Supreme Vanilla Flavored Frosting
  • 1 cup Jif Whips Whipped Creamy Peanut Butter
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    Directions

    1. HEAT oven to 350°F. Line baking sheets with parchment paper.
    2. BEAT cake mix, water, oil and eggs in large bowl with electric mixer on medium speed for 2 minutes, scraping bowl occasionally.
    3. DROP batter onto prepared baking sheets, 2 inches apart, preferably using a medium scoop (2 tablespoons). Using the back of a spoon, spread batter into 2-inch diameter circles. Bake 8 to 9 minutes or until centers are set. Cool 1 minute. Remove to wire rack to cool completely.
    4. BEAT frosting and peanut butter in medium bowl with electric mixer on medium speed until light and fluffy. Place half of pies flat side up. Spread each with 2 tablespoons filling. Top with remaining pies, rounded side up, to form whoopie pies.
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    NutritionView More

    340Calories
    Sodium15% DV350mg
    Fat31% DV20g
    Protein12% DV6g
    Carbs12% DV37g
    Fiber4% DV1g
    Calories340Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol35mg12%
    Sodium350mg15%
    Potassium210mg6%
    Protein6g12%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber1g4%
    Sugars24g48%
    Vitamin A2%
    Vitamin C
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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