Chocolate Lava Cake (Chocolate Coulant)

LA COCINA DE BABEL
5Ingredients
30Minutes
430Calories

Description

The best part about Chocolate Lava Cake is the melty inside the spills out as soon as you cut into it. Requiring just 5 simple ingredients, these molten chocolate cakes make a great dessert for entertaining and can be elegantly garnished with powder…

d sugar and fresh fruit. Featuring 70% dark chocolate, these lava cakes are rich and decadent. You can melt the chocolate and butter together in the microwave, as this recipe suggests, or over a double boiler. Make in individually sized ramekins for an individually portioned dessert option.

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Ingredients

US|METRIC
  • 150 grams dark chocolate (70% chocolate)
  • 50 grams butter
  • 3 eggs
  • 50 grams sugar
  • 35 grams flour
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    Directions

    1. Preheat the oven to 240C.
    2. Grease 4 individual ramekins.
    3. Melt the chocolate with the butter in the microwave on medium. Stop and stir every minute until the chocolate is melted.
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    NutritionView More

    430Calories
    Sodium6% DV135mg
    Fat40% DV26g
    Protein16% DV8g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories430Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol190mg63%
    Sodium135mg6%
    Potassium280mg8%
    Protein8g16%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars30g60%
    Vitamin A10%
    Vitamin C
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.