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Chocolate Brownies

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Lisa H.: "First time baking brownies & used this recipe.. a…" Read More
7Ingredients
40Minutes
1110Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 185 grams dark chocolate (I had none so used milk)
  • 185 grams butter
  • 85 grams plain flour
  • 45 grams cocoa powder
  • 100 grams chocolate chips (– mix of white, milk and dark)
  • 3 eggs
  • 250 grams caster sugar
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    NutritionView More

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    1110Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1110Calories from Fat590
    % DAILY VALUE
    Total Fat65g100%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol260mg87%
    Sodium340mg14%
    Potassium610mg17%
    Protein13g25%
    Calories from Fat590
    % DAILY VALUE
    Total Carbohydrate129g43%
    Dietary Fiber9g36%
    Sugars97g194%
    Vitamin A25%
    Vitamin C
    Calcium8%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Lisa H. 2 months ago
    First time baking brownies & used this recipe.. and I’m going to toot my own horn & say they were DELICIOUS! Definitely making them again :)
    Rose Marie 5 months ago
    Great recipe! Will never try another brownie recipe. But this recipe makes way more servings than 4. I guess it depends how you portion it but I had around 16 servings.
    Sarah Collins a year ago
    Brilliant! Never made Brownies before and this recipe is a real winner.
    Fine recipe.Definitely it will be my regular recipe.
    Thuli Dorcus 2 years ago
    perfect, its moist and full of flavour
    Donna 3 years ago
    Looked and tasted amazing a great hit with the kids
    Fernandez 4 years ago
    this is the first time I'm making a brownie, and this is the only recepie i would ever need!!!! made it as a gift for my bestie, she fell in love with it, all my friends went nuts over these!! thank you so much for sharing this recipe!!! one small eeny meeennnyy problem tho, mine took longer than 30 Minutes to be baked to perfection...
    Ben H. 4 years ago
    I tried to do this with marbling all I did was take out the egg and sugar it tasted amassing 👍👍

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