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9Ingredients
35Minutes
790Calories
Description
Dark chocolate and bananas, what a way to start the day! These muffins are tender and moist, dotted with chocolate chunks and banana for a delicious and sweet way to get your morning started on the right foot. Plus, they come together in about 35 minutes, making them a great choice for weekdays and weekends.
Ingredients
US|METRIC
- 2 eggs
- 180 grams brown sugar
- 250 grams flour
- 100 grams melted butter
- 60 milliliters milk
- salt
- 1 tablespoon baking powder
- 100 grams dark chocolate (chopped, each square quartered)
- 1 banana (sliced)
Directions
- Preheat oven to 180 degrees Celsius.
- Prepare two bowls: in the first bowl, mix the eggs with the milk, sugar, and melted butter
- In the second bowl, mix the flour, baking powder and a pinch of salt.
- Add the chopped chocolate and the banana, then the mixture from the first bowl.
- Stir rapidly with a spoon, muffin dough doesn't require a lot of preparation, just a bare mix. So as soon as dough is smooth, stop mixing.
- Pour into paper liners (optional) and then put them in muffin tins (rigid or silicone).
- Bake for about twenty minutes (check baking after 15 minutes).
- Make two batches if necessary.
NutritionView More
790Calories
Sodium33% DV800mg
Fat49% DV32g
Protein24% DV12g
Carbs39% DV116g
Fiber20% DV5g
| Calories790Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium800mg33% |
| Potassium450mg13% |
| Protein12g24% |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate116g39% |
| Dietary Fiber5g20% |
| Sugars60g120% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★
Gemma M. 7 Jul 2015
★★★★★
I love this recipe. Chocolate and banana is one of our favorite flavor combinations. I actually made these in mini muffin pans so they cooked for a shorter time at about 12 minutes.