Chipotle's Copycat Barbacoa Recipe | Yummly

Chipotle's Copycat Barbacoa

THE SLOW ROASTED ITALIAN(3)
Faron Y.: "very good! just like the recipe topped with sour…" Read More
14Ingredients
6Hours
410Calories

Ingredients

US|METRIC
  • 2 teaspoons kosher salt (divided)
  • 4 pounds chuck roast (fat trimmed)
  • 2 tablespoons extra virgin olive oil
  • 2 bay leaves
  • 1/4 cup apple cider vinegar
  • 6 cloves garlic
  • 4 teaspoons ground cumin
  • 1 tablespoon dried oregano
  • 1 teaspoon ground black pepper
  • 1/8 teaspoon ground clove
  • 4 chipotle peppers (from a can, packed in adobo sauce)
  • 1 tablespoon adobo sauce (from the chipotle pepper can)
  • 1 cup chicken broth (or 1 cup water and 1 teaspoon chicken base)
  • 1/4 cup fresh lime juice
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    NutritionView More

    410Calories
    Sodium32% DV760mg
    Fat46% DV30g
    Protein59% DV30g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories410Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol100mg33%
    Sodium760mg32%
    Potassium530mg15%
    Protein30g59%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A10%
    Vitamin C6%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Faron Y. 10 months ago
    very good! just like the recipe topped with sour cream and chives
    Liz a year ago
    Yummy! Served with the cilantro lime rice, avocado, cilantro and Pico de gaillo. Will definitely make again
    Nate 2 years ago
    Amazing! This tastes exactly like Chipotle!

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