Chipotle's Copycat Barbacoa Recipe | Yummly

Chipotle's Copycat Barbacoa

THE SLOW ROASTED ITALIAN(3)
Faron Y.: "very good! just like the recipe topped with sour…" Read More
14Ingredients
6Hours
410Calories
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Ingredients

US|METRIC
  • 2 teaspoons kosher salt (divided)
  • 4 pounds chuck roast (fat trimmed)
  • 2 tablespoons extra virgin olive oil
  • 2 bay leaves
  • 1/4 cup apple cider vinegar
  • 6 cloves garlic
  • 4 teaspoons ground cumin
  • 1 tablespoon dried oregano
  • 1 teaspoon ground black pepper
  • 1/8 teaspoon ground clove
  • 4 chipotle peppers (from a can, packed in adobo sauce)
  • 1 tablespoon adobo sauce (from the chipotle pepper can)
  • 1 cup chicken broth (or 1 cup water and 1 teaspoon chicken base)
  • 1/4 cup fresh lime juice
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    NutritionView More

    410Calories
    Sodium32% DV760mg
    Fat46% DV30g
    Protein59% DV30g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories410Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol100mg33%
    Sodium760mg32%
    Potassium530mg15%
    Protein30g59%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A10%
    Vitamin C6%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Faron Y. a year ago
    very good! just like the recipe topped with sour cream and chives
    Liz a year ago
    Yummy! Served with the cilantro lime rice, avocado, cilantro and Pico de gaillo. Will definitely make again
    Nate 3 years ago
    Amazing! This tastes exactly like Chipotle!

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