Chinese Pumpkin Jam

RECEITAS DA FELICIDADE!
6Ingredients
90Minutes

Description

Some call it an Asian winter squash, some call it a pumpkin. Either way, it just might be the newest addition in your pantry. If you are looking for a new way to top your favorite bread or biscuit, then why not try this tasty treat. This Chinese Pum…

kin Jam combines the Asian pumpkin with Equal sweetener, lemon peel and cinnamon sticks for a flavorful jam that the whole family will want for their breakfast or late night snack.

Read More

Ingredients

US|METRIC
  • 1 pumpkin (Asian)
  • Equal (weight in sugar, the already cooked and drained pumpkin)
  • 1 lemon peel
  • 1 cinnamon stick
  • salt (to taste)
  • 250 milliliters water
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Break the pumpkin by throwing it on the ground. By hand, separate the pumpkin into pieces.
    2. Remove seeds, and the yellowish filaments.
    3. Wash pieces of pumpkin well, until they stop foaming.
    View 12 More StepsDiscover more recipes from Receitas Da Felicidade!

    PlanShop