Chinese Cashew Chicken Recipe | Yummly

Chinese Cashew Chicken

RECIPETIN EATS(2)
Henry Baker: "quit asking me to review everything and blocking…" Read More
17Ingredients
35Minutes
670Calories
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Ingredients

US|METRIC
  • 1/4 cup soy sauce (ordinary or light, Note 1)
  • 1/4 cup Chinese cooking wine (shaoshing wine)
  • 1/4 cup oyster sauce
  • 2 teaspoons sesame oil
  • 1 tablespoon cornflour (/ cornstarch)
  • 500 grams chicken mince (ground chicken)
  • 2 cloves garlic (minced)
  • 1 egg (small, Note 2)
  • 3/4 cup panko breadcrumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper (or sub with black)
  • 2 tablespoons peanut oil (or vegetable or canola)
  • 1 clove garlic (minced)
  • 1 onion (small, sliced)
  • 1 capsicum (green, / bell pepper, chopped into 1.75cm / 2/3")
  • 3/4 cup water
  • 1 cup cashews (unsalted)
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    NutritionView More

    670Calories
    Sodium75% DV1800mg
    Fat69% DV45g
    Protein71% DV36g
    Carbs10% DV31g
    Fiber12% DV3g
    Calories670Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol160mg53%
    Sodium1800mg75%
    Potassium1160mg33%
    Protein36g71%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A2%
    Vitamin C20%
    Calcium6%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Henry Baker 2 months ago
    quit asking me to review everything and blocking the recipe I'm trying to cook!
    Teresa Fisher 4 years ago
    MAKE THIS FOR DINNER...TONIGHT. this recipe was mind blowing! i followed it precisely....well, i used a whole cup of cashews instead of a half! and it worked beautifully with the dry sherry that i found in the cooking wine aisle at the grocery store.

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