Chili Flavored Oil

LA COCINA DE BABEL
4Ingredients
25Minutes
1530Calories

Description

When you want to add flavor and spice to a meal or a salad that calls or cooking oil of some kind, why not try infusing the oil to fit your needs. This recipe for Chili Flavored Oil is bold and flavorful. It takes 25 minutes to prepare this rich and…

spicy oil. Why not make it as a gift for a special friend who loves to pack spice in their meals?

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Ingredients

US|METRIC
  • 750 milliliters olive oil (high quality)
  • 3 tablespoons chili flakes
  • 1 stick rosemary
  • 1 whole dried chilies (for garnish)
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    Directions

    1. Gently heat 200 milliliters of oil with the chili flakes in a deep pan or wok for 4 minutes, taking care not to boil.
    2. Strain the chili flakes and pour the oil into a clean, sterilized bottle.
    3. Fill the bottle with the remaining oil.
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    NutritionView More

    1530Calories
    Sodium0% DV5mg
    Fat265% DV172g
    Protein2% DV<1g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories1530Calories from Fat1550
    % DAILY VALUE
    Total Fat172g265%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium95mg3%
    Protein<1g2%
    Calories from Fat1550
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A35%
    Vitamin C6%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.