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Maritza Holguin: "My go-to meal!!! Especially great with olive oil…" Read More
8Ingredients
20Hours
270Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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270Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories270Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium640mg18% |
| Protein9g18% |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber8g32% |
| Sugars<1g2% |
| Vitamin A30% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Maritza Holguin 7 months ago
My go-to meal!!! Especially great with olive oil, white vinega, and salt as the dressing!
Dionne Gerety 7 months ago
So easy to make and so delicious as a side. My avocado wasn’t ripe so I left out. I’m sure that would have been yummy. Added pecans and it made it so good
Hardin 10 months ago
So yummy! I used the whole asparagus, and added some feta cheese and tzaziki sauce. I’ll be making it again
Jenny a year ago
Very tasty! Added shredded rotisserie chicken to make it a little heartier. Very easy and delicious
Stacy P. a year ago
Really tasty on it's own, however, i had left over roasted chicken breasts and this was a great way to repurpose those. I cut them in chunks and tossed them right in. Will make this again. i also added some lemon juice for a little brightness. Husband and two of my toddler grandchildren enjoyed this meal.
Sofia 2 years ago
Super good it is a bit filling, so I suggest that you make about half of what it says