Chicken Teriyaki

LISA G COOKS
10Ingredients
45Minutes
210Calories

Ingredients

US|METRIC
  • 1/4 cup soy sauce (sodium reduced)
  • 2 tablespoons dark brown sugar
  • 3 cloves garlic (crushed)
  • 1 inch fresh ginger (grated)
  • salt
  • pepper
  • 2 chicken breasts (Large)
  • 1 tablespoon olive oil
  • 1 cup cold water
  • 1 tablespoon corn starch
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    NutritionView More

    210Calories
    Sodium51% DV1230mg
    Fat11% DV7g
    Protein49% DV25g
    Carbs4% DV12g
    Fiber4% DV<1g
    Calories210Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol75mg25%
    Sodium1230mg51%
    Potassium500mg14%
    Protein25g49%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber<1g4%
    Sugars7g14%
    Vitamin A2%
    Vitamin C4%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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