Chicken Larb Recipe | Yummly
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14Ingredients
30Minutes
450Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 cup jasmine rice (uncooked, or glutinous/sweet rice)
  • 2 tablespoons vegetable oil
  • 3 shallots (thinly sliced; divided)
  • 1 1/4 pounds ground chicken (570g, grind your own for the best texture)
  • 1/2 teaspoon sugar
  • 2 tablespoons fish sauce
  • 2 limes (juiced)
  • 2 Thai bird chilies (thinly sliced)
  • 3 scallions (thinly sliced)
  • 1/4 cup cilantro (roughly chopped)
  • 1/2 cup fresh mint (roughly chopped)
  • salt (optional)
  • butter
  • Boston lettuce
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    NutritionView More

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    450Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories450Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat7g35%
    Trans Fat0g
    Cholesterol140mg47%
    Sodium1030mg43%
    Potassium1200mg34%
    Protein29g57%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A40%
    Vitamin C45%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Derek Lavin 9 months ago
    This was a smash cheers
    Maddie 2 years ago
    Yummy!!! I like it without cilantro, but other than that it is delicious!!
    ACW 2 years ago
    Amazing! Have made three times and will continue. Only change was using pounded boneless, skinless chicken thighs instead of breasts.

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