Chicken Chili with Black Eyed Peas Recipe | Yummly

Chicken Chili With Black Eyed Peas

FOODISTA
16Ingredients
30Minutes
590Calories
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Ingredients

US|METRIC
  • 2 cups black eyed peas (soaked for 2-3 hours and boiled till soft and tender.)
  • 400 grams minced chicken
  • 5 shallots (chopped/sliced thinly)
  • 1 tablespoon ginger paste
  • 1 teaspoon garlic paste
  • 1 teaspoon chili flakes (or as as per taste)
  • 1/2 teaspoon all-spice (powder)
  • 1/2 teaspoon nutmeg (powder)
  • 4 sprigs rosemary (remove leaves from stems)
  • 1/2 cup cream (/milk)
  • 1/4 cup water
  • 4 tablespoons oil
  • salt (for taste)
  • black eyed peas
  • coconut milk
  • chili flakes
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    NutritionView More

    590Calories
    Sodium14% DV330mg
    Fat46% DV30g
    Protein65% DV33g
    Carbs17% DV52g
    Fiber2% DV<1g
    Calories590Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol110mg37%
    Sodium330mg14%
    Potassium1090mg31%
    Protein33g65%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber<1g2%
    Sugars<1g2%
    Vitamin A45%
    Vitamin C20%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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