Chicken Breasts Stuffed With Wild Mushroom And Herb Butter

DELICIOUS MAGAZINE(1)
Monica M.: "Delicious. I added some prosciutto crudo and moza…" Read More
7Ingredients
60Minutes
250Calories

Ingredients

US|METRIC
  • 65 grams unsalted butter (at room temperature)
  • 100 grams shallots (finely chopped)
  • 4 garlic cloves (crushed)
  • 200 grams chestnut mushrooms (or ceps, cleaned and finely chopped)
  • 2 tablespoons parsley (mixed chopped fresh flatleaf, and thyme)
  • 200 grams free range chicken breasts (skin-on)
  • olive oil (for rubbing)
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    NutritionView More

    250Calories
    Sodium3% DV65mg
    Fat31% DV20g
    Protein25% DV13g
    Carbs2% DV7g
    Fiber2% DV<1g
    Calories250Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol65mg22%
    Sodium65mg3%
    Potassium450mg13%
    Protein13g25%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g2%
    Sugars1g2%
    Vitamin A20%
    Vitamin C10%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Monica M. 2 years ago
    Delicious. I added some prosciutto crudo and mozarella.

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