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Chicken Brats & Root Beer BBQ Sauce

FOODISTA
12Ingredients
55Minutes
610Calories
Read Directions

Ingredients

US|METRIC
  • 4 bratwursts (chicken)
  • 4 rolls
  • 2 teaspoons salt
  • 2 teaspoons pepper
  • 2 tablespoons olive oil
  • 1 cup root beer (good)
  • 1 cup ketchup
  • 1/2 cup white vinegar
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 tablespoon Tabasco Sauce
  • 2 1/2 tablespoons brown sugar
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    Made it

    Directions

    1. Preheat oven to 350 degrees Fahrenheit. Toss chicken bratwursts with olive oil, salt and pepper. Cook for 30 minutes, turning every 10 minutes to evenly brown brats.
    2. Meanwhile make sauce. Place all ingredients in a medium saucepan and bring up to a simmer. Simmer till reduced by almost half, about 20 minutes.
    3. Preheat broiler. Cut rolls in half and brown under broiler, about 2-3 minutes.
    4. Serve brats on buns and drizzle sauce over brat.
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    NutritionView More

    610Calories
    Sodium126% DV3020mg
    Fat58% DV38g
    Protein37% DV19g
    Carbs17% DV51g
    Fiber16% DV4g
    Calories610Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol90mg30%
    Sodium3020mg126%
    Potassium700mg20%
    Protein19g37%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars29g58%
    Vitamin A10%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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