Chewy Red Raspberry Oat Bars Recipe | Yummly

Chewy Red Raspberry Oat Bars

SMUCKER'S(1)
Kathleen H.: "Delicious! I actually made mine with Gluton free…" Read More
8Ingredients
45Minutes
120Calories
Read Directions
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Ingredients

US|METRIC
  • Crisco Original No-Stick Cooking Spray
  • 1/2 cup butter (softened)
  • 1 cup firmly packed brown sugar
  • 1/2 teaspoon vanilla extract
  • 1 cup Pillsbury BEST All Purpose Flour
  • 1 cup quick-cooking rolled oats
  • 1 teaspoon baking powder
  • 1/2 cup Smucker's® Red Raspberry Preserves
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    Directions

    1. HEAT oven to 350°. Coat 8-inch square baking pan with no-stick cooking spray.
    2. BEAT butter and brown sugar in medium bowl with mixer on medium speed until fluffy. Blend in vanilla extract.
    3. MIX in flour, oats and baking powder in medium bowl until blended. Reserve 1/2 cup for topping. Press remaining mixture firmly into bottom of prepared pan to form a crust. Spoon preserves over crust, gently spreading over crust. Sprinkle with reserved topping.
    4. BAKE 25 to 30 minutes or until lightly browned. Cool completely on wire rack. Cut into bars.
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    NutritionView More

    120Calories
    Sodium3% DV80mg
    Fat9% DV6g
    Protein2% DV<1g
    Carbs6% DV17g
    Fiber2% DV<1g
    Calories120Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium80mg3%
    Potassium40mg1%
    Protein<1g2%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber<1g2%
    Sugars13g26%
    Vitamin A4%
    Vitamin C
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Kathleen H. a year ago
    Delicious! I actually made mine with Gluton free oat, and gluten free flour!

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