Cherry and Almond Scones

THE ENGLISH KITCHEN
8Ingredients
45Minutes
180Calories

Ingredients

US|METRIC
  • 450 grams self raising flour (sifted, 3 1/4 cups)
  • 1/2 teaspoon baking soda
  • 125 grams softened butter (1/2 cup)
  • 85 grams caster sugar (scant half cup)
  • 170 grams glace cherries (roughly chopped, generous cup)
  • 1 large free range egg (beaten)
  • 3 drops almond essence
  • 7 fluidounces milk
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    NutritionView More

    180Calories
    Sodium4% DV85mg
    Fat9% DV6g
    Protein6% DV3g
    Carbs10% DV29g
    Fiber3% DV<1g
    Calories180Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol25mg8%
    Sodium85mg4%
    Potassium55mg2%
    Protein3g6%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate29g10%
    Dietary Fiber<1g3%
    Sugars12g24%
    Vitamin A4%
    Vitamin C0%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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