Cherry Clafoutis

MARMITA
7Ingredients
55Minutes
310Calories

Description

Celebrate the start of cherry season with this recipe for Cherry Clafoutis. Now you have a reason to go cherry picking, if you did not already have one. A traditional French dessert, clafoutis typically feature fresh fruit covered in a flan-esque ba…

ter. Sticking to tradition, this Cherry Clafoutis combines our favorite cherry flavor with the sweet smoothness of flan. Ready in an hour, serve your Cherry Clafoutis with freshly whipped cream. Make your flan batter in a blender to ensure maximum smoothness.

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Ingredients

US|METRIC
  • 1 cup milk
  • 1 yogurt (natural sweetened)
  • 1/2 cup brown sugar
  • 1 cup flour (without yeast)
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 3/4 cherries (pitted)
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    Made it

    Directions

    1. Preheat oven to 200 degrees Celsius.
    2. Place all ingredients in the blender (except the cherries), and turn on until you get a fluffy dough.
    3. Grease the pie pan with butter, and spread one teaspoon of sugar across the bottom.
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    NutritionView More

    310Calories
    Sodium5% DV120mg
    Fat11% DV7g
    Protein24% DV12g
    Carbs16% DV48g
    Fiber4% DV<1g
    Calories310Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol170mg57%
    Sodium120mg5%
    Potassium320mg9%
    Protein12g24%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber<1g4%
    Sugars24g48%
    Vitamin A6%
    Vitamin C2%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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