Cherry Bundt Cake Recipe | Yummly
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Cherry Bundt Cake

SWEET 2 EAT BAKING
11Ingredients
50Minutes
45Calories
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Ingredients

US|METRIC
108 SERVINGS
  • 200 grams glacé cherries
  • 225 grams self-raising flour (sifted)
  • 175 grams butter (softened plus extra for greasing)
  • 175 grams caster (superfine sugar)
  • 1 lemon
  • 50 grams ground almonds (/1¾oz)
  • 3 large eggs
  • 175 grams icing (confectioners’ sugar, sifted)
  • 1 lemon juice (approx. 2½ tbsp)
  • 15 grams flaked almonds (/½oz, toasted)
  • 5 glacé cherries (quartered)
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    NutritionView More

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    45Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories45Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium40mg2%
    Potassium15mg0%
    Protein<1g2%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars4g8%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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