Cheesy Mushroom, Pancetta And Spinach Pancakes

DELICIOUS MAGAZINE
8Ingredients
45Minutes
Calories

Ingredients

US|METRIC
  • 75 grams cubed pancetta
  • 150 grams chestnut mushrooms (baby, sliced)
  • 2 garlic cloves (crushed)
  • 500 grams cheese sauce (carton fresh four)
  • 1 handful baby spinach leaves
  • 4 pancakes (thin savoury, look for them in the chilled or frozen section in supermarkets)
  • 25 grams Parmesan (grated)
  • 1 handful fresh parsley
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