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Cheese and Tomato Tarts (Not Quiche!!)

KITCHEN SANCTUARY
20Ingredients
70Minutes
830Calories
Read Directions

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1 onion (peeled and diced)
  • 2 cloves garlic (peeled and minced)
  • 1 tablespoon tomato puree
  • 1 teaspoon oregano
  • 1 teaspoon sugar
  • 400 grams chopped tomatoes (tinned)
  • 1 pinch salt (and pepper)
  • 320 grams shortcrust pastry (pack ready-rolled)
  • 45 grams unsalted butter
  • 4 tablespoons all purpose flour (plain/)
  • 240 milliliters milk
  • 75 grams mature cheddar cheese (grated)
  • 85 grams mozzarella cheese (grated)
  • 1/2 teaspoon black pepper
  • 1 small egg (slightly whisked)
  • 12 small tomatoes (thinly sliced, I used mixed colour tomatoes)
  • 3 tablespoons panko breadcrumbs
  • 3 tablespoons grated cheddar cheese
  • 1 bunch fresh thyme
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    NutritionView More

    830Calories
    Sodium35% DV840mg
    Fat82% DV53g
    Protein51% DV26g
    Carbs22% DV65g
    Fiber32% DV8g
    Calories830Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol125mg42%
    Sodium840mg35%
    Potassium1220mg35%
    Protein26g51%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber8g32%
    Sugars18g36%
    Vitamin A80%
    Vitamin C90%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop