8Ingredients
2Hours
190Calories

Ingredients

US|METRIC
  • 500 grams pork neck (or shoulder)
  • 160 grams hoisin sauce
  • 120 grams honey
  • 2 tablespoons light soy sauce (each, and Shaoxing wine)
  • 1 tablespoon red fermented bean curd (see note)
  • 1/2 teaspoon five spice powder
  • 3 drops red food colouring (optional)
  • 1 pinch white pepper
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    NutritionView More

    190Calories
    Sodium48% DV1160mg
    Fat2% DV1.5g
    Protein4% DV2g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories190Calories from Fat10
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium1160mg48%
    Potassium85mg2%
    Protein2g4%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars37g74%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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