Carrot Cake with Cinnamon Glaze Recipe | Yummly

Carrot Cake with Cinnamon Glaze

THE PINEAPPLE CAKE
15Ingredients
80Minutes
470Calories
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Ingredients

US|METRIC
  • 2 cups grated carrot (about 4-5 carrots)
  • 1 1/2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup brown sugar
  • 3/4 cup vegetable oil
  • 1/2 cup honey
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 1 cup confectioners sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons milk
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    NutritionView More

    470Calories
    Sodium12% DV280mg
    Fat35% DV23g
    Protein10% DV5g
    Carbs21% DV63g
    Fiber8% DV2g
    Calories470Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat2g10%
    Trans Fat0.5g
    Cholesterol80mg27%
    Sodium280mg12%
    Potassium170mg5%
    Protein5g10%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber2g8%
    Sugars43g86%
    Vitamin A90%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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