Caribbean Curry Chicken Recipe | Yummly

Caribbean Curry Chicken

THE SCHIZO CHEF
12Ingredients
60Minutes
710Calories
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Ingredients

US|METRIC
  • 2 pounds chicken pieces (with bone cut into bite size pieces)
  • 3 sprigs dried thyme (or of fresh)
  • 1 Scotch Bonnet pepper (split in half)
  • 6 tablespoons curry powder
  • 2 tablespoons seasoning (green)
  • 3 tablespoons oil
  • 1 onion (chopped)
  • 2 cloves garlic (finely chopped)
  • 1 pound potato (cut into bite size pieces)
  • 3 cups water
  • salt (to taste)
  • 2 tablespoons finely chopped parsley (See Notes)
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    NutritionView More

    710Calories
    Sodium16% DV380mg
    Fat71% DV46g
    Protein92% DV47g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories710Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol170mg57%
    Sodium380mg16%
    Potassium1110mg32%
    Protein47g92%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A15%
    Vitamin C60%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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