Caramel Egg Custard Recipe | Yummly
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Caramel Egg Custard

WILLIAMS-SONOMA
7Ingredients
75Minutes
330Calories
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Caramel Egg Custard

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Ingredients

US|METRIC
8 SERVINGS
  • 1 3/4 cups sugar
  • 1/4 cup water
  • 5 whole eggs
  • 5 egg yolks
  • 1/4 tsp. kosher salt
  • 4 cups milk
  • 1 vanilla bean (split lengthwise)
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    NutritionView More

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    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Calories330Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol275mg92%
    Sodium210mg9%
    Potassium320mg9%
    Protein12g24%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber
    Sugars52g104%
    Vitamin A6%
    Vitamin C2%
    Calcium25%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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