Cantuccini (little Italian Almond Biscotti) Recipe | Yummly
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Cantuccini (little Italian Almond Biscotti)

MARCELLINA IN CUCINA
10Ingredients
85Minutes
970Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups almonds
  • 2 1/3 cups all purpose plain flour (Australian 2 cups/300grams, all purpose)
  • 1 cup sugar (superfine, castor)
  • 1 tablespoon lemon zest (from 1 large lemon)
  • 1 teaspoon baking powder
  • 1/2 teaspoon fine salt
  • 2 eggs
  • 3 teaspoons honey
  • 1 teaspoon vanilla extract
  • 1/3 cup unsalted butter (melted and cooled)
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    NutritionView More

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    970Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories970Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol145mg48%
    Sodium470mg20%
    Potassium510mg15%
    Protein22g43%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate123g41%
    Dietary Fiber9g36%
    Sugars57g114%
    Vitamin A10%
    Vitamin C4%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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