Canning Peppers Recipe | Yummly
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Canning Peppers

JALAPENO MADNESS
8Ingredients
90Minutes
190Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 3 pounds jalapeño peppers
  • 1 1/2 cups lime (pickling)
  • 1 1/2 gallons water
  • 7 1/2 cups cider vinegar
  • 1 3/4 cups water
  • 2 1/2 tablespoons canning salt
  • 3 tablespoons celery seed
  • 6 tablespoons mustard seed
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    NutritionView More

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    190Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories190Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium3020mg126%
    Potassium850mg24%
    Protein5g10%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber10g40%
    Sugars8g16%
    Vitamin A35%
    Vitamin C190%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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