Canning Cabbage or How to Make Sauerkraut Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Canning Cabbage or How to Make Sauerkraut

LITTLE HOUSE LIVING
5Ingredients
45Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 heads cabbage
  • water
  • 4 teaspoons vinegar (separated)
  • 4 teaspoons canning salt (separated)
  • 4 teaspoons sugar (separated)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Recipe Tags

    PlanShop