Canning Beef Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Canning Beef

IOWA HOUSEWIFE
5Ingredients
105Minutes
430Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
40 SERVINGS
  • 10 pounds rump roast (Trimmed -- cut 1/2" thick slices to fit jars or 1" cubes as desired)
  • 1/2 cup cognac (or sherry, optional)
  • 1/3 cup tomato paste
  • 32 ounces beef drippings (and Juices -- from baking beef, add water if necessary)
  • 2 cans beef consomme (undiluted or additional water)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    430Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories430Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol90mg30%
    Sodium280mg12%
    Potassium410mg12%
    Protein24g47%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop