Canh Tao/Rong Bien (Vietnamese Seaweed Soup) Recipe | Yummly

Canh Tao/Rong Bien (Vietnamese Seaweed Soup)

WANDERING CHOPSTICKS
6Ingredients
50Minutes
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Ingredients

US|METRIC
  • 1/2 shrimp (a dozen, minced)
  • 1/4 pound ground pork
  • 1 tomato (finely diced)
  • 2 sheets laver (dried)
  • 1/2 teaspoon salt
  • 1 tablespoon nuoc mam (Vietnamese Fish Sauce, or more according to taste)
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