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|Calories160Calories from Fat9|
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|Calories from Fat9|
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Michele Player 2 months ago
Really tasty. Even my husband liked them. The partly smashed beans gave them a better texture than most veg burgers and the sweet potatoes really adds flavour.
carla johnson 4 months ago
You know it’s good when your kids and her friends eat it and request more!!
Kelly B. 5 months ago
Made this recipe for a couple friends and they loved it and asked for the recipe!
H 8 months ago
Terrible. Disgusting tasted like spicy mushy mush.
Charlotte Melder 9 months ago
Great recipe! I had some doubts while preparing it but it came out delicious. Put it on a whole grain bun with some crumbled feta. Wanted it to be crispier but that could be my fault when frying?
Miranda Jane 9 months ago
Not as sturdy as I would have liked, had to bake for a while after frying. They didn't get crispy but flavor was good, also added sauted mushrooms with garlic.
wisse 10 months ago
Loved this recipe. Great flavour and a delicious easy alternative to a hamburger!
JanitaMistry 10 months ago
Tasted really good, however a little soft so difficult to flip over but didn't miss the meat and it was filling.
Shelley D. a year ago
very tasty. i added chopped onions into the mix.
Buxton a year ago
they were easy to make and very tasty
Brad a year ago
Delicious! A little bit on the dry side, but topped with some mayo and lettuce and it's a winner 💪
tim z. a year ago
Doubled down on the spices - hot curry, sweet curry, and regular curry, and these turned out great!
Floortje a year ago
Awesome and delicious. Made more and made my own cajun mix as I didnt have any. Added additional garlic because dried garlic becomes one big sticky ball where I live, so no garlic in my cajun mix.
Farzeen Jabbar 2 years ago
Tasted great. Will defo be making again.
Jon A. 2 years ago
So good! I used 1 tsp got chilli powder 1 tsp paprika instead of Cajun spice
Karanjot P. 2 years ago
Delicious. Good amount of flavour. My 2 year old liked it. I used Cannellini beans as I didn’t have black beans
Hey Yuls You Amazing Vegan! 2 years ago
These burgers were so amazing so quick and easy to do and I think each time I make them it'll just be quicker and quicker my husband love them and we can't wait to meet them again!! I substituted the Cajun for paprika and the flax for linseed still worked fine! Xx
Randi 3 years ago
Delicious recipe! Definitely would make this again. I actually forgot to add the oats but it turned out amazing anyways
Hall 3 years ago
great recipe. we used sugar beans instead of black beans and it turned out amazingly. Im not a vegetarian and i would choose this over a meat patty every single time
Charlie Malcolm 4 years ago
This is a great burger... I'm no veggie but loved this recipe and is now in the regular dinner rotation!!
Alice Brazier 4 years ago
Loved it! I switched the black beans for kidney beans, and used bagels and even meat eaters loved it!
Sarah S. 4 years ago
Good. I would divide mixture into 6 not 4 burgers as they are too big and cool burgers for longer as they were a bit raw
Erin A. 4 years ago
Really yummy option! So pleased with how these turned out. They are easy to make and you could throw in other spices if you wanted a different flavour. Because all of the ingredients are cooked before you bake or fry the patty, you could also use the mixture as a filling in a burrito; my family and i thought it tasted quite mexican. Great with houmous! Get involved xx