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|Calories160Calories from Fat9|
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|Calories from Fat9|
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* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Michele Player 21 days ago
Really tasty. Even my husband liked them. The partly smashed beans gave them a better texture than most veg burgers and the sweet potatoes really adds flavour.
carla johnson 2 months ago
You know it’s good when your kids and her friends eat it and request more!!
Kelly B. 3 months ago
Made this recipe for a couple friends and they loved it and asked for the recipe!
H 6 months ago
Terrible. Disgusting tasted like spicy mushy mush.
Charlotte Melder 7 months ago
Great recipe! I had some doubts while preparing it but it came out delicious. Put it on a whole grain bun with some crumbled feta. Wanted it to be crispier but that could be my fault when frying?
Miranda Jane 7 months ago
Not as sturdy as I would have liked, had to bake for a while after frying. They didn't get crispy but flavor was good, also added sauted mushrooms with garlic.
wisse 8 months ago
Loved this recipe. Great flavour and a delicious easy alternative to a hamburger!
JanitaMistry 9 months ago
Tasted really good, however a little soft so difficult to flip over but didn't miss the meat and it was filling.
Shelley D. 9 months ago
very tasty. i added chopped onions into the mix.
Buxton 10 months ago
they were easy to make and very tasty
Brad a year ago
Delicious! A little bit on the dry side, but topped with some mayo and lettuce and it's a winner 💪
tim z. a year ago
Doubled down on the spices - hot curry, sweet curry, and regular curry, and these turned out great!
Floortje a year ago
Awesome and delicious. Made more and made my own cajun mix as I didnt have any. Added additional garlic because dried garlic becomes one big sticky ball where I live, so no garlic in my cajun mix.
Farzeen Jabbar 2 years ago
Tasted great. Will defo be making again.
Jon A. 2 years ago
So good! I used 1 tsp got chilli powder 1 tsp paprika instead of Cajun spice
Karanjot P. 2 years ago
Delicious. Good amount of flavour. My 2 year old liked it. I used Cannellini beans as I didn’t have black beans
Hey Yuls You Amazing Vegan! 2 years ago
These burgers were so amazing so quick and easy to do and I think each time I make them it'll just be quicker and quicker my husband love them and we can't wait to meet them again!! I substituted the Cajun for paprika and the flax for linseed still worked fine! Xx
Randi 3 years ago
Delicious recipe! Definitely would make this again. I actually forgot to add the oats but it turned out amazing anyways
Hall 3 years ago
great recipe. we used sugar beans instead of black beans and it turned out amazingly. Im not a vegetarian and i would choose this over a meat patty every single time
Charlie Malcolm 4 years ago
This is a great burger... I'm no veggie but loved this recipe and is now in the regular dinner rotation!!
Alice Brazier 4 years ago
Loved it! I switched the black beans for kidney beans, and used bagels and even meat eaters loved it!
Sarah S. 4 years ago
Good. I would divide mixture into 6 not 4 burgers as they are too big and cool burgers for longer as they were a bit raw
Erin A. 4 years ago
Really yummy option! So pleased with how these turned out. They are easy to make and you could throw in other spices if you wanted a different flavour. Because all of the ingredients are cooked before you bake or fry the patty, you could also use the mixture as a filling in a burrito; my family and i thought it tasted quite mexican. Great with houmous! Get involved xx