Buuz (Mongolian Dumplings)

ALL THAT COOKING
16Ingredients
60Minutes
920Calories

Ingredients

US|METRIC
  • 3 1/2 cups all purpose flour
  • 2 teaspoons salt
  • 1 1/2 cups lukewarm water
  • 1 1/2 pounds ground lamb
  • 1/2 cup finely chopped onion
  • 3 scallions (very thinly sliced)
  • 4 cloves garlic (grated)
  • 3 teaspoons ground coriander
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1/4 cup red wine vinegar
  • 1 tablespoon hoisin sauce
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • 2 teaspoons scallions (minced)
  • 2 teaspoons ginger (shredded)
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    NutritionView More

    920Calories
    Sodium115% DV2760mg
    Fat65% DV42g
    Protein80% DV41g
    Carbs30% DV90g
    Fiber20% DV5g
    Calories920Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol125mg42%
    Sodium2760mg115%
    Potassium610mg17%
    Protein41g80%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate90g30%
    Dietary Fiber5g20%
    Sugars2g4%
    Vitamin A2%
    Vitamin C10%
    Calcium8%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.