Buffalo Chicken Wings Recipe | Yummly
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Buffalo Chicken Wings

HUNGRY HUTCH(3)
Brandon Morris: "Taste came out alright but the directions were va…" Read More
8Ingredients
35Minutes
690Calories
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Buffalo Chicken Wings

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Ingredients

US|METRIC
4 SERVINGS
  • oil (or fat, for frying)
  • 2 lb. chicken wing (parts)
  • 1 tsp. kosher salt
  • 1/2 tsp. garlic powder
  • 1/2 tsp. black pepper
  • 3/4 cup frank ('s RedHot)
  • 2 Tbsp. unsalted butter
  • ranch dressing (for serving)
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    NutritionView More

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    690Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories690Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol215mg72%
    Sodium1090mg45%
    Potassium410mg12%
    Protein44g86%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C4%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Reviewer Profile Image
    Brandon Morris 6 months ago
    Taste came out alright but the directions were vague. I added more butter to coat the wings and used less salt because if you know Franks hot sauce, it’s already salty.
    Reviewer Profile Image
    Samuel Gaston 7 months ago
    Excellent for the portion sizes and all, only thing is that you absolutely do NOT need salt and pepper to go on those wings before you throw them in the fire. I was extremely suprised to find out that all that salt and pepper stuck with that wings in the deep fryer and after i tossed them in the buffalo sayce, they were super salty. That’s the only thing that I would change.
    Reviewer Profile Image
    Alisha W 2 years ago
    I think a bit more butter to cream the franks would be good but all in all wings were great and thoroughly enjoyed along side home made ranch

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